Gwen Hudson

Outbreak of Multidrug-Resistant Salmonella Infections Linked to Raw Turkey Products

Posted February 15, 2019 at 3:00 PM EDT Since the last update on December 21, 2018, 63 ill people from 24 states, and the District of Columbia, have been added to this investigation. As of February 13, 2019, 279 people infected with the outbreak strain of Salmonella Reading have been reported from 41 states and

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Exposures to Drug-Resistant Brucellosis Linked to Raw Milk

Posted February 8, 2019 on CDC site – https://www.cdc.gov/brucellosis/exposure/drug-resistant-brucellosis-linked-raw-milk.html The Centers for Disease Control and Prevention and state health officials are investigating potential exposures to Brucella strain RB51 (RB51) in 19 states, connected to consuming raw (unpasteurized) milk from Miller’s Biodiversity Farm in Quarryville, Pennsylvania. One case of RB51 infection (brucellosis) has been confirmed in New York, and

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GIAR Research Program on Fish Agri-food Systems have issues a warning for Tilapia lake virus

The tilapia lake virus (TiLV) is a newly emerging virus associated with significant mortalities in farmed tilapia. Since the first discovery of the virus in Israel in 2014, cases have been reported in Columbia, Ecuador, Egypt and Thailand. Now that screening tools are available and can be accessed by fish disease diagnostic/research labs, the number of reported

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Algae genetic manipulation

Thought leaders in the industry such as Mark Hildebrand from the Marine Research Division, Scripps Institution of oceanography has made several important statements. First, he said that genetic approaches can aid in the understanding the regulation of algae lipid metabolism and carbon partitioning under different growth conditions. Second, he said that genetic approaches can be

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